Support delivery of a strong food safety culture
Ensure everyone knows what they need to do, how to do it, and have demonstrated understanding, if required. Intuitive and easy to use knowledge management can support the development of a strong food safety culture.
If you experience some of the following challenges then we have the solution.
There is a significant administrative burden managing all of the policies, procedures and checklists inherent in your quality management system (QMS).
Storage, management and dissemination of policies, certifications and standard operating procedures is unstructured.
Visibility of local and product/process specific standard operating procedures is inconsistent.
There is no structured approach for the storage, management and dissemination of reference standards such as GFSI, Retailer COP’s, Industry Standards.
Incorrect policies and procedures are sometimes applied.
A single source of truth for all document types is not available.
It is difficult for users to find documents and information required.
You think there must be a better way.