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How to deal with supplier audit questionnaires intuitively

Dealing with supplier audit questionnaires (SSAQ’s) is a time consuming and tedious task but due to its importance in improving traceability and food safety, it cannot be avoided. I am sure many of us are aware of the process involved in the sending out of supplier self audit questionnaires, you send them all out but only a few are received back in a reasonable time.
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Counterintuitive approach to supplier risk assessment

Why are there suppliers who have not provided the necessary information after months of chasing. * Do they not have the information? * Have they got something to hide? * Are they under resourced in their technical department? * Do they not have a technical department? * Do they not know the source of the ingredient supplied? Based on these reasons, how many of these suppliers can be classed as "low risk"
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